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https://doi.org/10.37358/Rev.Chim.1949

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Revista de Chimie (Rev. Chim.), Year 2017, Volume 68, Issue 7, 1470-1475

https://doi.org/10.37358/RC.17.7.5698

Ileana Cojocaru, Andrada Tomoaia Cotisel, Aurora Mocanu, Traianos Yupsanis, Maria Tomoaia Cotisel

The Effect of Globular Protein from Aleurone Cells of Barley on Stearic Acid Monolayers

Abstract:

Aleurone cells of barley accumulate the major storage globular protein, which is deposited in different patterns, such as protein and lipid self-assemblies. To better understand the complexity of storage self-assemblies, a fatty acid is chosen as a lipid model, namely stearic acid, SA, because of its high stability in monolayers at the air/aqueous solutions interface. The effect of aleurone cell protein, AC protein, on the phase behavior and surface structure of SA monolayers at the air/water interface has been studied by a combined Langmuir and Langmuir-Blodgett (LB) technique and by atomic force microscopy (AFM) investigation. The AC protein and SA monolayers were transferred on glass support, at several controlled surface pressures, characteristic for both the condensed liquid and solid phase of pure SA monolayers. The results indicate that globular particles of AC protein adsorb on and penetrate into and specifically interact with SA monolayers stabilizing the lipid/protein interface by achieving highly ordered self-assemblies, which may also occur within aleurone layers. These structures might play an important role both in aleurone cell development and in seedling growth.
Keywords:
Aleurone cell major storage protein; globular protein; stearic acid; AFM; LB technique

Issue: 2017, Volume 68, Issue 7
Pages: 1470-1475
Publication date: 2017/8/15
https://doi.org/10.37358/RC.17.7.5698
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Creative Commons License
This article is published under the Creative Commons Attribution 4.0 International License
Citation Styles
Cite this article as:
COJOCARU, I., COTISEL, A.T., MOCANU, A., YUPSANIS, T., COTISEL, M.T., The Effect of Globular Protein from Aleurone Cells of Barley on Stearic Acid Monolayers, Rev. Chim., 68(7), 2017, 1470-1475.

Vancouver
Cojocaru I, Cotisel AT, Mocanu A, Yupsanis T, Cotisel MT. The Effect of Globular Protein from Aleurone Cells of Barley on Stearic Acid Monolayers. Rev. Chim.[internet]. 2017 Jul;68(7):1470-1475. Available from: https://doi.org/10.37358/RC.17.7.5698


APA 6th edition
Cojocaru, I., Cotisel, A.T., Mocanu, A., Yupsanis, T. & Cotisel, M.T. (2017). The Effect of Globular Protein from Aleurone Cells of Barley on Stearic Acid Monolayers. Revista de Chimie, 68(7), 1470-1475. https://doi.org/10.37358/RC.17.7.5698


Harvard
Cojocaru, I., Cotisel, A.T., Mocanu, A., Yupsanis, T., Cotisel, M.T. (2017). 'The Effect of Globular Protein from Aleurone Cells of Barley on Stearic Acid Monolayers', Revista de Chimie, 68(7), pp. 1470-1475. https://doi.org/10.37358/RC.17.7.5698


IEEE
I. Cojocaru, A.T. Cotisel, A. Mocanu, T. Yupsanis, M.T. Cotisel, "The Effect of Globular Protein from Aleurone Cells of Barley on Stearic Acid Monolayers". Revista de Chimie, vol. 68, no. 7, pp. 1470-1475, 2017. [online]. https://doi.org/10.37358/RC.17.7.5698


Text
Ileana Cojocaru, Andrada Tomoaia Cotisel, Aurora Mocanu, Traianos Yupsanis, Maria Tomoaia Cotisel,
The Effect of Globular Protein from Aleurone Cells of Barley on Stearic Acid Monolayers,
Revista de Chimie,
Volume 68, Issue 7,
2017,
Pages 1470-1475,
ISSN 2668-8212,
https://doi.org/10.37358/RC.17.7.5698.
(https://revistadechimie.ro/Articles.asp?ID=5698)
Keywords: Aleurone cell major storage protein; globular protein; stearic acid; AFM; LB technique


RIS
TY - JOUR
T1 - The Effect of Globular Protein from Aleurone Cells of Barley on Stearic Acid Monolayers
A1 - Cojocaru, Ileana
A2 - Cotisel, Andrada Tomoaia
A3 - Mocanu, Aurora
A4 - Yupsanis, Traianos
A5 - Cotisel, Maria Tomoaia
JF - Revista de Chimie
JO - Rev. Chim.
PB - Revista de Chimie SRL
SN - 2668-8212
Y1 - 2017
VL - 68
IS - 7
SP - 1470
EP - 1475
UR - https://doi.org/10.37358/RC.17.7.5698
KW - Aleurone cell major storage protein
KW - globular protein
KW - stearic acid
KW - AFM
KW - LB technique
ER -


BibTex
@article{RevCh2017P1470,
author = {Cojocaru Ileana and Cotisel Andrada Tomoaia and Mocanu Aurora and Yupsanis Traianos and Cotisel Maria Tomoaia},
title = {The Effect of Globular Protein from Aleurone Cells of Barley on Stearic Acid Monolayers},
journal = {Revista de Chimie},
volume = {68},
number = {7},
pages = {1470-1475},
year = {2017},
issn = {2668-8212},
doi = {https://doi.org/10.37358/RC.17.7.5698},
url = {https://revistadechimie.ro/Articles.asp?ID=5698}
}
 
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