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REVISTA DE CHIMIE
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https://doi.org/10.37358/Rev.Chim.1949

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Revista de Chimie (Rev. Chim.), Year 2019, Volume 70, Issue 4, 1140-1143

https://doi.org/10.37358/RC.19.4.7079

Simona Caprarescu, Cristina Modrogan, Violeta Purcar, Annette Madelene Dancila, Radu Claudiu Fierascu

Study of Corrosion Efficiency of Mild Steel Using Commercial Liquid Additives for Fish in Natural Water

Abstract:

This work is devoted to examine the effectiveness of the different commercial liquid additives for fish (sweet corn and molasses) on corrosion of mild steel in natural water by different methods (gravimetric and potentiostatic polarization) at room temperature. The corrosion tests were employed to evaluate corrosion rate (CR) and inhibition efficiency (IE %). The maximum inhibition efficiency was obtained for the inhibitor type molasses of 90.00% by gravimetric method for a period of 3 hours and over 31 % by potentiostatic polarization method. It was found that the commercial liquid additives acted as a good inhibitors for the tested environment. Furthermore, the corroded metal was observed by metallographic microscope.
Keywords:
corrosion; mild steel; natural water; inhibitors

Issue: 2019, Volume 70, Issue 4
Pages: 1140-1143
Publication date: 2019/5/15
https://doi.org/10.37358/RC.19.4.7079
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Creative Commons License
This article is published under the Creative Commons Attribution 4.0 International License
Citation Styles
Cite this article as:
CAPRARESCU, S., MODROGAN, C., PURCAR, V., DANCILA, A.M., FIERASCU, R.C., Study of Corrosion Efficiency of Mild Steel Using Commercial Liquid Additives for Fish in Natural Water, Rev. Chim., 70(4), 2019, 1140-1143.

Vancouver
Caprarescu S, Modrogan C, Purcar V, Dancila AM, Fierascu RC. Study of Corrosion Efficiency of Mild Steel Using Commercial Liquid Additives for Fish in Natural Water. Rev. Chim.[internet]. 2019 Apr;70(4):1140-1143. Available from: https://doi.org/10.37358/RC.19.4.7079


APA 6th edition
Caprarescu, S., Modrogan, C., Purcar, V., Dancila, A.M. & Fierascu, R.C. (2019). Study of Corrosion Efficiency of Mild Steel Using Commercial Liquid Additives for Fish in Natural Water. Revista de Chimie, 70(4), 1140-1143. https://doi.org/10.37358/RC.19.4.7079


Harvard
Caprarescu, S., Modrogan, C., Purcar, V., Dancila, A.M., Fierascu, R.C. (2019). 'Study of Corrosion Efficiency of Mild Steel Using Commercial Liquid Additives for Fish in Natural Water', Revista de Chimie, 70(4), pp. 1140-1143. https://doi.org/10.37358/RC.19.4.7079


IEEE
S. Caprarescu, C. Modrogan, V. Purcar, A.M. Dancila, R.C. Fierascu, "Study of Corrosion Efficiency of Mild Steel Using Commercial Liquid Additives for Fish in Natural Water". Revista de Chimie, vol. 70, no. 4, pp. 1140-1143, 2019. [online]. https://doi.org/10.37358/RC.19.4.7079


Text
Simona Caprarescu, Cristina Modrogan, Violeta Purcar, Annette Madelene Dancila, Radu Claudiu Fierascu,
Study of Corrosion Efficiency of Mild Steel Using Commercial Liquid Additives for Fish in Natural Water,
Revista de Chimie,
Volume 70, Issue 4,
2019,
Pages 1140-1143,
ISSN 2668-8212,
https://doi.org/10.37358/RC.19.4.7079.
(https://revistadechimie.ro/Articles.asp?ID=7079)
Keywords: corrosion; mild steel; natural water; inhibitors


RIS
TY - JOUR
T1 - Study of Corrosion Efficiency of Mild Steel Using Commercial Liquid Additives for Fish in Natural Water
A1 - Caprarescu, Simona
A2 - Modrogan, Cristina
A3 - Purcar, Violeta
A4 - Dancila, Annette Madelene
A5 - Fierascu, Radu Claudiu
JF - Revista de Chimie
JO - Rev. Chim.
PB - Revista de Chimie SRL
SN - 2668-8212
Y1 - 2019
VL - 70
IS - 4
SP - 1140
EP - 1143
UR - https://doi.org/10.37358/RC.19.4.7079
KW - corrosion
KW - mild steel
KW - natural water
KW - inhibitors
ER -


BibTex
@article{RevCh2019P1140,
author = {Caprarescu Simona and Modrogan Cristina and Purcar Violeta and Dancila Annette Madelene and Fierascu Radu Claudiu},
title = {Study of Corrosion Efficiency of Mild Steel Using Commercial Liquid Additives for Fish in Natural Water},
journal = {Revista de Chimie},
volume = {70},
number = {4},
pages = {1140-1143},
year = {2019},
issn = {2668-8212},
doi = {https://doi.org/10.37358/RC.19.4.7079},
url = {https://revistadechimie.ro/Articles.asp?ID=7079}
}
 
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