Ubidecarenone Quantification in Food Supplements A new HPLC method

Craciun, Veronica Isabela; Gligor, Felicia Gabriela; Juncan, Anca Maria; Rus, Luca Liviu; Morgovan, Claudiu

Veronica Isabela Craciun, Felicia Gabriela Gligor, Anca Maria Juncan, Luca Liviu Rus, Claudiu Morgovan

Ubidecarenone Quantification in Food Supplements A new HPLC method

Abstract:

Coenzyme Q10 has a powerful antioxidant effect because it protects cells against free radicals and plays an important role in metabolism. Although controversial some preliminary evidence suggests that Coenzyme Q10 can help prevent or treat treatment of diseases of the cardiovascular and musculoskeletal systems and liver problems. Age increase and medical conditions are associated with lower Coenzyme Q10. There are evidences that diet supplementation with supplements containing Coenzyme Q10 may be beneficial. This paper aims to develop an HPLC method for identifying and dosing Ubidecarenone in food supplements. Using this technique, several supplements containing varying Ubidecarenone, ranging from 76 to 103% of the stated amount per dosage form were tested.

Keywords:
Ubidecarenone; HPLC method; dietary supplements

Issue: 2019, Volume 70, Issue 10

Pages: 3575-3578

Publication date: 2019/11/15

https://doi.org/10.37358/RC.19.10.7599

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This article is published under the Creative Commons Attribution 4.0 International License

Citation Styles

Cite this article as:
CRACIUN, V.I., GLIGOR, F.G., JUNCAN, A.M., RUS, L.L., MORGOVAN, C., Ubidecarenone Quantification in Food Supplements A new HPLC method, Rev. Chim., 70(10), 2019, 3575-3578.

Vancouver
Craciun VI, Gligor FG, Juncan AM, Rus LL, Morgovan C. Ubidecarenone Quantification in Food Supplements A new HPLC method. Rev. Chim.[internet]. 2019 Oct;70(10):3575-3578. Available from: https://doi.org/10.37358/RC.19.10.7599

APA 6th edition
Craciun, V.I., Gligor, F.G., Juncan, A.M., Rus, L.L. & Morgovan, C. (2019). Ubidecarenone Quantification in Food Supplements A new HPLC method. Revista de Chimie, 70(10), 3575-3578. https://doi.org/10.37358/RC.19.10.7599

Harvard
Craciun, V.I., Gligor, F.G., Juncan, A.M., Rus, L.L., Morgovan, C. (2019). 'Ubidecarenone Quantification in Food Supplements A new HPLC method', Revista de Chimie, 70(10), pp. 3575-3578. https://doi.org/10.37358/RC.19.10.7599

IEEE
V.I. Craciun, F.G. Gligor, A.M. Juncan, L.L. Rus, C. Morgovan, "Ubidecarenone Quantification in Food Supplements A new HPLC method". Revista de Chimie, vol. 70, no. 10, pp. 3575-3578, 2019. [online]. https://doi.org/10.37358/RC.19.10.7599

Text
Veronica Isabela Craciun, Felicia Gabriela Gligor, Anca Maria Juncan, Luca Liviu Rus, Claudiu Morgovan,
Ubidecarenone Quantification in Food Supplements A new HPLC method,
Revista de Chimie,
Volume 70, Issue 10,
2019,
Pages 3575-3578,
ISSN 2668-8212,
https://doi.org/10.37358/RC.19.10.7599.
(https://revistadechimie.ro/Articles.asp?ID=7599)
Keywords: Ubidecarenone; HPLC method; dietary supplements

RIS
TY - JOUR
T1 - Ubidecarenone Quantification in Food Supplements A new HPLC method
A1 - Craciun, Veronica Isabela
A2 - Gligor, Felicia Gabriela
A3 - Juncan, Anca Maria
A4 - Rus, Luca Liviu
A5 - Morgovan, Claudiu
JF - Revista de Chimie
JO - Rev. Chim.
PB - Revista de Chimie SRL
SN - 2668-8212
Y1 - 2019
VL - 70
IS - 10
SP - 3575
EP - 3578
UR - https://doi.org/10.37358/RC.19.10.7599
KW - Ubidecarenone
KW - HPLC method
KW - dietary supplements
ER -

BibTex
@article{RevCh2019P3575,
author = {Craciun Veronica Isabela and Gligor Felicia Gabriela and Juncan Anca Maria and Rus Luca Liviu and Morgovan Claudiu},
title = {Ubidecarenone Quantification in Food Supplements A new HPLC method},
journal = {Revista de Chimie},
volume = {70},
number = {10},
pages = {3575-3578},
year = {2019},
issn = {2668-8212},
doi = {https://doi.org/10.37358/RC.19.10.7599},
url = {https://revistadechimie.ro/Articles.asp?ID=7599}
}

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