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https://doi.org/10.37358/Rev.Chim.1949

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Revista de Chimie (Rev. Chim.), Year 2020, Volume 71, Issue 12, 146-155

https://doi.org/10.37358/RC.20.12.8395

Euis Julaeha, Mohamad Nurzaman, Diana Rakhmawaty Eddy, Dikdik Kurnia, Sandra Puspita, Yudi Rosandi, Tatang Wahyudi, Jamaludin Al Anshori

Preparation and Characterization of Citrus Aurantifolia Lime Oils Microcapsules by Complex Coacervation Technique

Abstract:

The Lime oil of Citrus aurantifolia was microencapsulated by coacervation technique employing gelatine and alginates as the shells, and calcium chloride as cross linker. Optimization of core/shell ratio, speed and temperature of stirring was carried out. Structure and shape of the microcapsules were characterized by particle size analyzer (PSA) and scanning electron microscope (SEM) respectively. The properties of microcapsules such as, yield, particle size distribution, oil content, oil load, and encapsulation efficiency were also determined. Upon condition of ratio core/shell 0.49, speed and temperature of stirring at 600 rpm and 35 °C respectively, the microcapsules of LOs with improved performance were achieved with efficiency of 46% and oil content of 78%.
Keywords:
microencapsulation; complex coacervation; lime oil; Citrus aurantifolia

Issue: 2020, Volume 71, Issue 12
Pages: 146-155
Publication date: 2021/1/7
https://doi.org/10.37358/RC.20.12.8395
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Creative Commons License
This article is published under the Creative Commons Attribution 4.0 International License
Citation Styles
Cite this article as:
JULAEHA, E., NURZAMAN, M., EDDY, D.R., KURNIA, D., PUSPITA, S., ROSANDI, Y., WAHYUDI, T., ANSHORI, J.A., Preparation and Characterization of Citrus Aurantifolia Lime Oils Microcapsules by Complex Coacervation Technique, Rev. Chim., 71(12), 2020, 146-155.

Vancouver
Julaeha E, Nurzaman M, Eddy DR, Kurnia D, Puspita S, Rosandi Y, Wahyudi T, Anshori JA. Preparation and Characterization of Citrus Aurantifolia Lime Oils Microcapsules by Complex Coacervation Technique. Rev. Chim.[internet]. 2020 Dec;71(12):146-155. Available from: https://doi.org/10.37358/RC.20.12.8395


APA 6th edition
Julaeha, E., Nurzaman, M., Eddy, D.R., Kurnia, D., Puspita, S., Rosandi, Y., Wahyudi, T. & Anshori, J.A. (2020). Preparation and Characterization of Citrus Aurantifolia Lime Oils Microcapsules by Complex Coacervation Technique. Revista de Chimie, 71(12), 146-155. https://doi.org/10.37358/RC.20.12.8395


Harvard
Julaeha, E., Nurzaman, M., Eddy, D.R., Kurnia, D., Puspita, S., Rosandi, Y., Wahyudi, T., Anshori, J.A. (2020). 'Preparation and Characterization of Citrus Aurantifolia Lime Oils Microcapsules by Complex Coacervation Technique', Revista de Chimie, 71(12), pp. 146-155. https://doi.org/10.37358/RC.20.12.8395


IEEE
E. Julaeha, M. Nurzaman, D.R. Eddy, D. Kurnia, S. Puspita, Y. Rosandi, T. Wahyudi, J.A. Anshori, "Preparation and Characterization of Citrus Aurantifolia Lime Oils Microcapsules by Complex Coacervation Technique". Revista de Chimie, vol. 71, no. 12, pp. 146-155, 2020. [online]. https://doi.org/10.37358/RC.20.12.8395


Text
Euis Julaeha, Mohamad Nurzaman, Diana Rakhmawaty Eddy, Dikdik Kurnia, Sandra Puspita, Yudi Rosandi, Tatang Wahyudi, Jamaludin Al Anshori,
Preparation and Characterization of Citrus Aurantifolia Lime Oils Microcapsules by Complex Coacervation Technique,
Revista de Chimie,
Volume 71, Issue 12,
2020,
Pages 146-155,
ISSN 2668-8212,
https://doi.org/10.37358/RC.20.12.8395.
(https://revistadechimie.ro/Articles.asp?ID=8395)
Keywords: microencapsulation; complex coacervation; lime oil; Citrus aurantifolia


RIS
TY - JOUR
T1 - Preparation and Characterization of Citrus Aurantifolia Lime Oils Microcapsules by Complex Coacervation Technique
A1 - Julaeha, Euis
A2 - Nurzaman, Mohamad
A3 - Eddy, Diana Rakhmawaty
A4 - Kurnia, Dikdik
A5 - Puspita, Sandra
A6 - Rosandi, Yudi
A7 - Wahyudi, Tatang
A8 - Anshori, Jamaludin Al
JF - Revista de Chimie
JO - Rev. Chim.
PB - Revista de Chimie SRL
SN - 2668-8212
Y1 - 2020
VL - 71
IS - 12
SP - 146
EP - 155
UR - https://doi.org/10.37358/RC.20.12.8395
KW - microencapsulation
KW - complex coacervation
KW - lime oil
KW - Citrus aurantifolia
ER -


BibTex
@article{RevCh2020P146,
author = {Julaeha Euis and Nurzaman Mohamad and Eddy Diana Rakhmawaty and Kurnia Dikdik and Puspita Sandra and Rosandi Yudi and Wahyudi Tatang and Anshori Jamaludin Al},
title = {Preparation and Characterization of Citrus Aurantifolia Lime Oils Microcapsules by Complex Coacervation Technique},
journal = {Revista de Chimie},
volume = {71},
number = {12},
pages = {146-155},
year = {2020},
issn = {2668-8212},
doi = {https://doi.org/10.37358/RC.20.12.8395},
url = {https://revistadechimie.ro/Articles.asp?ID=8395}
}
 
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