Antioxidant Capacity Assays. Chemical and Cellular-based Methods

Danet, Andrei Florin; Cheregi, Mihaela Carmen; Litescu, Simona Carmen

Andrei Florin Danet, Mihaela Carmen Cheregi, Simona Carmen Litescu

Antioxidant Capacity Assays. Chemical and Cellular-based Methods

Abstract:

The article is a continuation of the book chapter entitled Recent Advances in Antioxidant Capacity Assays published by IntechOpen in 2021. The various methods for determining antioxidant capacity in a variety of materials (plant extracts, biological material, foods, etc.) are discussed, with a special emphasis on articles published in recent years and especially on reviews. Both chemical methods for determining antioxidant capacity and cellular antioxidant capacity assays were presented. In addition to the review published in 2021, the following methods for the determination of antioxidant capacity were presented: crocin bleaching assay, Briggs-Rauscher reaction inhibition assay, ferricyanide-Prussian blue assay, cerric reducing antioxidant capacity assay and Anti Oxidant Power 1 (AOP1) assay. Several applications of the cellular antioxidant capacity assay were also presented in tabular form.

Keywords:
antioxidant; reactive species; free radicals; antioxidant assay; phytochemicals; food analytical methods

Issue: 2023, Volume 74, Issue 3

Pages: 1-21

Publication date: 2023/8/1

https://doi.org/10.37358/RC.23.3.8569

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This article is published under the Creative Commons Attribution 4.0 International License

Citation Styles

Cite this article as:
DANET, A.F., CHEREGI, M.C., LITESCU, S.C., Antioxidant Capacity Assays. Chemical and Cellular-based Methods, Rev. Chim., 74(3), 2023, 1-21.

Vancouver
Danet AF, Cheregi MC, Litescu SC. Antioxidant Capacity Assays. Chemical and Cellular-based Methods. Rev. Chim.[internet]. 2023 Mar;74(3):1-21. Available from: https://doi.org/10.37358/RC.23.3.8569

APA 6th edition
Danet, A.F., Cheregi, M.C. & Litescu, S.C. (2023). Antioxidant Capacity Assays. Chemical and Cellular-based Methods. Revista de Chimie, 74(3), 1-21. https://doi.org/10.37358/RC.23.3.8569

Harvard
Danet, A.F., Cheregi, M.C., Litescu, S.C. (2023). 'Antioxidant Capacity Assays. Chemical and Cellular-based Methods', Revista de Chimie, 74(3), pp. 1-21. https://doi.org/10.37358/RC.23.3.8569

IEEE
A.F. Danet, M.C. Cheregi, S.C. Litescu, "Antioxidant Capacity Assays. Chemical and Cellular-based Methods". Revista de Chimie, vol. 74, no. 3, pp. 1-21, 2023. [online]. https://doi.org/10.37358/RC.23.3.8569

Text
Andrei Florin Danet, Mihaela Carmen Cheregi, Simona Carmen Litescu,
Antioxidant Capacity Assays. Chemical and Cellular-based Methods,
Revista de Chimie,
Volume 74, Issue 3,
2023,
Pages 1-21,
ISSN 2668-8212,
https://doi.org/10.37358/RC.23.3.8569.
(https://revistadechimie.ro/Articles.asp?ID=8569)
Keywords: antioxidant; reactive species; free radicals; antioxidant assay; phytochemicals; food analytical methods

RIS
TY - JOUR
T1 - Antioxidant Capacity Assays. Chemical and Cellular-based Methods
A1 - Danet, Andrei Florin
A2 - Cheregi, Mihaela Carmen
A3 - Litescu, Simona Carmen
JF - Revista de Chimie
JO - Rev. Chim.
PB - Revista de Chimie SRL
SN - 2668-8212
Y1 - 2023
VL - 74
IS - 3
SP - 1
EP - 21
UR - https://doi.org/10.37358/RC.23.3.8569
KW - antioxidant
KW - reactive species
KW - free radicals
KW - antioxidant assay
KW - phytochemicals
KW - food analytical methods
ER -

BibTex
@article{RevCh2023P1,
author = {Danet Andrei Florin and Cheregi Mihaela Carmen and Litescu Simona Carmen},
title = {Antioxidant Capacity Assays. Chemical and Cellular-based Methods},
journal = {Revista de Chimie},
volume = {74},
number = {3},
pages = {1-21},
year = {2023},
issn = {2668-8212},
doi = {https://doi.org/10.37358/RC.23.3.8569},
url = {https://revistadechimie.ro/Articles.asp?ID=8569}
}

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